β€”OPEN HOURSβ€”

WE: 5-9P | TH: 5-9P | FR: 3-10P | SA: 12-10P | SU: 12-7P
Kitchen closes at 8:30 WE/TH, 9:00 FR/SA, 7:00 SU

β€”SPECIALSβ€”

Wednesday, April 23 through Sunday, April 27

GREEK CHICKEN FLATBREAD | $12.75
Β Greek-marinated grilled chicken, feta cheese, red onion, grape tomato, black olives, & tzatziki sauce.

β€”DESSERTβ€”

HOUSE-MADE ICE CREAM | $7
Ask for current flavors when you come in πŸ˜‰

BEER FROM HERE

Our current selection of craft beer made in Huxley, Iowa

We keep making headway in developing our “continuing” beers (some would dub these “flagships,” but this seems a bit restrictive for usβ€”we enjoy the progress and development process in different styles) and we’re happy to share our current offerings. Would love to chat with you to hear what you’d like to see more of in the future!

Head brewer Susan is a self-proclaimed hop-head, while brewer Jonathan leans more toward the maltier side of things, but both are equal opportunity brewers and drinkers, so expect a range of flavors and styles coming to your glass! Our beer lab incorporates new/different/unusual flavors and techniques with more traditional styles and offerings.

β€”BEERS AVAILABLE (updated 04.09.25)β€”

Picket Cream Ale
Blessing Mimosa Blonde
Tiger Stripes Auburn
Emergent Design
Burn The Boats Brown
Honey Truncheon Belgian Strong
Handy Andy Stout
Perpetual Pale Ale
https://www.fencelinebeerlab.com/wp-content/uploads/2025/03/RoundaboutRules-PaleAle-640x640.jpg
Drama Syllable DDH IPA
Fencesitter Almond Cookie
Currant-ly Seltzer

FROM THE 'GRAM

Recent pics from our Instagram page @fencelinebeer